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Monthly Archives: March 2018

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Paint your Easter eggs with paprika

Gastronomy, recipes, Szeged and PaprikaBy Paprikamolnár2018.03.28.

We all love painting eggs for Easter. We may buy synthetic colourants in the shops but there are lots more ways to colour our Easter eggs. But, what do eggs have to do with Easter? The egg is a symbol of fertility and the start of a new life, and as such, it is closely…

Springtime to-dos: choosing the right paprika variety

About PaprikaMolnar, Paprika growing, Szeged and PaprikaBy Paprikamolnár2018.03.22.

Paprika growers know it well that it is high time to buy and sow the paprika seeds now. The grower needs to decide on which variety to use and whether to buy certified or patented seeds. Now I am not discussing seeds which farmers select on their own (which is, I think, a common and…

Lent recipes: fasting with paprika

Gastronomy, recipes, Szeged and PaprikaBy Paprikamolnár2018.03.14.

Fasting during Lent for many means keeping a strict diet, but now I’m looking at the word’s archaic meaning. Fasting combined with different forms of abstinence is an important feature in many religions. Roman Catholic peasants living in rural Szeged, like in other rural regions in Hungary, observed Lent until the middle of the 20th…

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