Now that we’re extremely keen on protecting our health, it’s high time to discuss once more the healing power of paprika pálinka. This is “brandy” in which we soak hot paprika or chili fruits. It’s not a common drink today, but it was in Szeged Paprika Town a hundred years ago. Paprika pálinka – hot…
Capsaicin is a compound in chilis and paprikas that causes hot sensation in the mouth. We’ve written about it before, people like to hear about it in the Paprika Museum, but we like to return to the topic, because it is the capsaicin that makes spice paprika popular as food. Hot food is thought to…
With postings of this blog it is our goal to talk about paprika from all kinds of different perspectives. Apart from our posting historical facts about the paprika industry we try our best to also share with you some inspirational aspects of paprika. On that note we have already posted about the decorative aspects of…